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Prawns from the coast side cooked in water and salt, Bulhão Pato clams, Codfish Pataniscas, Octopus feijoada (beans stew) , Codfish cake, Vilanculos oysters, Octopus salad, Grilled Tiger Shrimp, Prawns with garlic (ajillo), Lobster patties, Codfish salad with chickpeas,
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